I try the best baking molds | Comparative | Showcase

Due to industrial manufacturing, bread, biscuits and other dessert sold in the supermarket usually contain a large number of unhealthy substances. So the easiest way to make use of better quality products is to prepare them at home. To help you make it easier The country shows We have given us to work like trying and comparing Good baking moldsTo find the most practically to any kitchen.

What baking molds are we selected and what are we worth?

Los Baking molds made of metal materials They are very traditional when making desserts, biscuits and other pastry recipes. However, it turned out to be with the retirement of Silicon, which is why we have chosen two types of patterns in this comparison. We also consider different ways to disassemble desserts, as well as to compare the forms of containers and find it very practically.

In view of those observations, we have chosen these four molds to bake in this comparison: Jata, Original Kaiser, Leakus Rectangular and Leak Circular. During our tests, we used to prepare a single recipe for all of them and find their strengths and their shortcomings in the following elements:

The material. Perhaps, the material affects these kitchen appliances, as it depends on its resistance, the ability to distribute a variety of comfort and heat.

• Antientation. When disassembled, the type of antientation of each mold is important to make this process more or less light.
• Endurance. We also have all the baking molds to support high temperatures, but we have also examined whether they are resistant to sudden changes.
• Cleaning. We have also taken into account if it is easy to wash in these cases, as the food can be pushed to the walls and base.

Which mold is the best to burn?

When cooking, baking mold jata is very practical for my will. It is separated and made with silicone and glass base, so it saves a lot of work when disassembling dessert.

What benefits do it offer?

The first thing to attract my attention on baking jata is its design, and it is not just because it looks modern and attractive. Its walls are made of silicon, so it is resistant to temperatures between 230 and -20 degrees in addition to sudden changes without disability. All of this, in a neutral gray mixed with any kitchen. For its part, the base is made of tempered glass, the equivalent solid and durable material.

The advantage of these materials is that on the one hand, the diet does not stick to the mold walls, so they can easily disassemble them. Additionally, it allows dessert to go in a simple way for another recipe, but you can also use a temped glass base as a tray. All of this has made me a simple cleaning, because there is no need to engage in the mold to leave the mold, without calculating that you can keep it more practically in the dishwasher.

Due to the temperatures of this silicone mold, it is not only used for the oven, but it can also be placed in the microwave or freezer, so it is ideal for all kinds of dishes. Although I had to put the hot bowl in the fridge, it prevented me from changing the container. This is not a deeper design of comparison, but it has the right efficiency for most pastry needs.

Why do we recommend this?

The best is:

• Supports sudden changes in temperature between 230 and -20 degrees.
• His non -stick works perfectly.
• It is suitable for dishwasher, microwave and freezer.

To improve:

• I can be a little deeper.

Other alternatives to the best baking mold

Original baking mold kaiser inspiration

Original Kaiser is one of the best baking molds, and this model is no exception. However, their materials are more sensitive than the winner model, especially before sudden temperature changes, and it is more complicated to disassemble.

What benefits do it offer?

If the original baking mold kaiser inspiration is very good quality aluminized steel material, it does not seem practically as the silicon of the winner of the comparison model. In the first place, because it warms up in the oven, so you should be very careful when maintaining it to prevent burns. It can withstand the temperature of up to 230 degrees and you can put it in the freezer, but always at room temperature, it does not support sudden changes.

This mold was the biggest comparative, so it seemed to me that it was too big for a couple, but, on the other hand, I think it was ideal for a family. However, it has a problem, and the desserts are easily sticking to the walls, so it is very difficult to disassemble them in another container.

The latter feels strange to me, because it has a non -stick that observes the ease of washing the mold. What to consider is that this is not suitable for the dishwasher, so you should always wash it by hand. Finally, it should be remembered that this is the most expensive model of comparison.

Why do we recommend this?

The best is:

• Prevent high temperature.
• It’s easy to wash.

To improve:

• It does not support sudden temperature changes.
• Desserts are difficult to stick and tear them.
• This is not suitable for dishwasher.

Leak Rectangular Baking Mold

Like the rest of the brand’s characters, the silicone of the lek mold is very resistant to burn in the rectangular way. However, when preparing in one piece, it is difficult to get desserts when they are ready and are usually attached to the walls.

What benefits do it offer?

Lékué This is a brand that is separated by its silicon characters. In this sense, its baking mold is not far behind, as it is resistant to temperatures up to 230 degrees and supports sudden changes. This means that you can keep the freezer from the oven. In addition, its size is very practical to preserve it, although its use for couples or people is correct than families.

The problem of the lek mold is that the desserts are easily sticking to the walls. If we add it to a part of a plate or other container, it will cost me to disassemble to serve it. Therefore, it has to grease the interior, although it increases the calories of any recipe. The positive part is that the dishwasher can be added to wash it with any effort.

Why do we recommend this?

The best is:

• Its silicone material supports sudden temperature changes.
• You can put the dishwasher.

To improve:

• The desserts stick to the walls.
• It is made of a piece and costs to disassemble.

Laku’s circular baking mold

The main problem for me with this circular mold of Lek is that its silicone walls are very weak. It is very loose and therefore, the final form is irregular; In addition to that part of the mixture, it ends out of the container.

What benefits do it offer?

It is important to make it clear that the silicone material of this leuko circular mold is fulfilled to the high temperature, but that the dish is ceramic and, therefore, is not suitable for sudden changes. Similarly, as the brand’s rectangular pattern, it does not even have a good non -stick, so it can cost the work to pick up wall biscuits. The good news is that the ceramic base makes this container change unnecessarily.

Of course, what I like about this baking mold is that its walls are not enough FIRM, causing the flour to hold and the final forms are irregular. At the same time, at the beginning of baking, the flour can get out of the container and create more defects in the dessert. Remember that it is a big mold; Therefore, I recommend more for a family for people who live alone than a couple or a couple.

Why do we recommend this?

The best is:

• Ceramic base can be used as a plate when working.
• Its size is ideal for a family.

To improve:

• The ceramic dish does not prevent sudden changes in temperature.
• The desserts are stuck to the walls and it is difficult to tear them.
• The walls are not sufficiently FIRM.

Often questions about baking molds

What are baking molds?

Baking molds are kitchen utensils designed to shape and support mass or alloys when cooking in the oven. From round and rectangular to special designs for biscuits or muffins, there are multiple sizes, materials and shapes. Its use guarantees uniform cooking and the final result carefully.

What kind of baking molds are there?

There are silicon, metal, ceramic, glass or paper molds:

• Silicon provides great flexibility and ease of demoling.
• Metallic, such as stainless steel or aluminum, provides effective cooking and is ideal for recipes that require crunchy base.
• Ceramics and glass can be used directly into the same container.

What is the best material for the oven mold?

Each material has precise advantages. There is no need to grease and support high temperatures without silicone disability. The metal, at the same time, drives the heat quickly, which improves gold. When it comes to ceramics, it stands to keep the heat once outside the oven.

How do baking molds clean?

Silicon molds are usually washed with soap and water. However, it is recommended that the metallic dryer immediately to prevent oxidation. Some models can enter the dishwasher, although it is advisable to contact the manufacturer instructions. Always use soft utensils without damaging nonstick surfaces.

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*All purchase prices included in this article are updated on April 24, 2025.

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