An increasingly common pair in Spanish wine factories
Successful prediction of up to 97 %, our chrome farmer harvesting, the growth and expansion of a tangible lesion on our grapes and knowledge, on a wide farm, what is the chrome farms that have a larger or less deterioration without allocating full days to examine the eye. he The conjugation between our wine and artificial intelligence It is increasingly frequent. Among these advantages is the greatest efficiency in managing a large amount of data. All this, in the producers sector very infinite: only in Spain there is about 4.000 Bodegas Y 105 categories of origin Wine in Spain is referred to. A context in which artificial intelligence expanded in training the most important obstacle per day to her life in wine makers.
This was confirmed by the person in charge of digitization and taxes Spanish wine federation (FEV)Alberto Garcia, in a conversation with this method when it confirms that “the main barrier is not investment, but rather to know the possibilities of digitization and personal information technology.” That is, more specific training is needed between Spanish wine factories as well as specialized workers, who know how to deal with this new tool. In this sense, Garcia notes that “in the vineyards there A great development for Amnesty InternationalAbove all, in the production process “and puts an example “Control of automation in the wine fermentation process”, Through sensors and smart covers to plan sizes for production.
“The person is attracted to work in Madrid more than in Aranda del Duiro,” Alberto Garcia (Spanish Wine Federation, FEV)
Eva Navaswoye, director of innovation for the Bodgerro Alma Carrovas Podgerro, innovation, “Artificial intelligence allows another look, with more special information For harvesting in time and that grapes are not green or very ripe. Merging specialized personal employees. “He is more attracted to work in Madrid than in Aranda del Duwao,” he asserts.
Marketing and Tourism, wine, areas to consider
The FEV actor mentions two other fields, as it paid artificial intelligence and perfectly broth: in marketing “To analyze trends and improve logistical services”In addition to enhancing wine tourism “with the aim of communicating with the consumer and learning from it.” At this stage, Garcia says, wine visits play an essential role because they allow Extracting “interesting information To focus better messages. “And the future? As for Navascués” there is a lot to do, but the sector wakes up, “and it argues that” technologies like the weather station are cheaper than you think, do not require a great investment. ”
Amnesty International: “Winext”
From BodeGuera, his person in charge of digitization and taxes realizes that a number of the world are wine “It makes you find a solution.” How to combine artificial intelligence to grow chrome. However, the Spanish wine federation (FEV) decided to take the bull from the centuries and create “National Digitization and the Wine Center” In a complete pandemic. FEV is involved with wine factories of all sizes and technology companies (Arsys, Checkpoint, JIG, MINSAIT, and Spectralgeo …) with the presence of the Ministry of Agriculture and the Technology Platform of Wine (PTV).
“Technologies like the weather station are cheaper than you think, they do not require great investment,” says Alaovigas Eva Navaswalez director.
Five years later, in the last general assembly held on April 9, the digital counseling platform was presented to the vascular sector: ‘Winext’ . A tool that wants to accompany the wine factories in digitizing the various conspiracies of its activity (production, marketing …), through experts from the employer himself and the IT company related to the center. Specifically, what is presented ‘Winext’ For a wine maker, there are practical options with specialists in “basic advice in digitization”, “productive process”, or “wine marketing”, among other contents.
At the foot of Viña: neither the forbidden nor skynet
The direct and future present of wine is perceived in wine factories as the spirit of Carraovejas, nor, there are no robots that periodically in vineyard farms or SkyNet has been made with matters. Currently, Terminator services will not be needed. Eva Navaswoy Predicting the performance of grapes through conspiracy and hectareand to Fungal diseases (Because of the fungi) such as mildiu or black rot and Determining plant crimes in Veneido (Or “Marsa”). Something applies to Antigüas Vineyards. “The artificial intelligence application to the cultivation of chrome has a very good perspective, because it allows many data of different assets for processing in a short time,” Navascués adds.
To measure grapes and hectares are returns in the cellar cellar in Peñafiel, they collect Satellite pictures From “Sentinel 2”, from the European Space Agency (ESA, in English), which measures the presentation of the Earth and the vine optical representation next Meteorological data “from 5 stations We have on the farm. Then allow the algorithm resulting from artificial intelligence Disclosure when it will be harvested Either in all generosity and every hectare. “In 2020, it was 90 % compared to the real harvest, and in 2023, success was 97 %, although in 2024 for the massive cold we did not collect expected,” Navascués concludes.
In Alma de Carovij, there are at least three practical applications from artificial intelligence to generosity: to predict the performance of grapes by drawing, hectare, and fungal diseases (caused by fungi) and identifying plant errors in generosity (or “miras).
Another project is prediction Fungal diseasesThat causes fungi like Mildiu or ROT BLACK, which has a scenario “Viñamein Emilio Rojo”, a 27 wine factory in Leru (Ourense). In the cradle of Ribeiro, the representative of the BodeGuero Group says, the main problem is these pests due to high humidity. To predict its expansion They collect all daily information for the hijacking of germs In the air (if there is moisture, it is not missing) besides other meteorological data. “In 5 or 7 days, germs are found in plants, so We apply in 5 days in time to apply treatments Explain the preventive, least aggressive and cheapest navascués.
From ourense to Rioja Alavesa, specifically, to Leza. To an environment formed by old chrome farms arranged in stands and slopes, pronounced under the protection of Sierra De Toloño. In this environment, artificial intelligence serves in the spirit of Carraphas Identify plant errors in Veneido or “Maraas” Through a mixture of aerial photos taken by drones and satellites. Specifically, it measures solar radiation and its effect on chrome farms, so that according to the vitality of plants, they will allow this light to pass through or not. “We can determine the number of plants or anchorsand But there are difficulties in distinguishing between the reaction of the soil if there is a lot of herbs, “” navascués, the nuances of the tool that tries to fight one of the serious problems in the sector: the death of old chrome farms.
