How To Make Rota Tapioca Cake: Cold Recipe Not In Oven And Happiness | Income

There are tellers Tapioca cake – or Bolo Podre – It has creation in international countries. Others, say The recipe is typical of Brazil, The main substance is the home source: Tapioca. Where it comes from, or regardless of a given name (although the word “rotten” causes some repulsion), what is certainly The obvious taste of the dish, What to do There is no need to go to the oven to prepare. See how to make rotten ice -tapioca cake!

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How to make rotten ice -tapioca cake

Materials

• 500 g granulated tapioca;
• 2 cups of sugar;
• 1 liter of hot milk;
• 200 g grated coconut;
• 1 glass of small coconut milk;
• 1 condensed milk.

Preparation Mode – 2 H

1. Mix tapioca and sugar, gradually mixing hot milk;
2. When it begins to become cream, let stand for 10 minutes because the tapioca grows a little;
3. After this time, add grated coconut and coconut milk, always stir well;
4. Grease the pan with condensed milk and place pasta, cool for 2 hours;
5. Remove from the refrigerator and unmard.