Frying cheese bread: Learn how to make it easier and quickly | Income
If you are a fan Cheese bread And wants a more practical and healthy option, prefer to learn how to do Cheese bread in a frying pan. Yes, that’s true! Forget the oven or air fryer for a moment – it’s Income Simple will not conquer your Breakfast Or Snow in the afternoon With a lot of taste and agility.
This version is perfect for those who want to avoid processed food and to bet on home preparations. In addition to natural juice or that fast cake, the skillet cheese bread can become a traditional in your kitchen.
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Frying pan bread recipe
Mass materials:
- 4 eggs
- Shredded parmesan cheese 2 tbsp
- 14 tablespoons of hydrated tapioca
- 4 tbsp creamy yogurt
- Butter to grease the skillet
- Filling materials:
- 1 cup of creamy
- 2 cups of grated mozarella cheese
Preparation mode:
- In the blender, beat eggs, parmesan, tapioca and yogurt until 1 minute homogeneous mass.
- In a bowl, mix yogurt and mozzarella, filling and set aside.
- Grease the nonstick skillet with butter lightly and heat on medium heat.
- Pour the shell of the flour into the center of the skillet and turn towards the spread, not a very thin disk.
- Let you cook until you are phirm, turn carefully and let the other side be brown.
- Fill the half of the disk and fold it like an envelope.
- Repeat the process of filling with the rest of the flour.
- Serve warm and enjoy this happiness that unites practicality and taste in a few minutes!
Additional Tip:
You can switch to filling with a version of thin herbs for grated chicken, ham, tomato and oregano or special touch.
