74 liters per person are consumed
Although Spain, Italy and France are the three countries that Vinu It produces, which does not surprise us because in the three Mediterranean countries, there is a wonderful culture in the cultivation of phoenix, none of these citizens is the one that consumes most of this grape juice. It is likely that it is The country that leads the list of more Lcts consumed for the individualCertainly don’t wait for you.
It also collected a study of the California wine institute, The Vatican is the country that consumes more than the populationWith an average of 74 liters of wine in 2012, equivalent to 98 bottles annually per person. This number twice as in Italy, France and three in the United Kingdom, as the study combines.
As mentioned by the wine institute, the result of these statistics can be due to the small size of the city’s condition in the Vatican -which he hasAnd less than 800 people– By the average life of the population, because it is aroundThe country in the world in which fewer children liveSo the wine consumption of a person is greater.
The first supplier of El Vaticano is Spanish
In the town of Rios, in Taragona, it is from Muller, a wine factory established in 1851 shortly after its achievement Church certificate for liturgical purity, The first wine factory in the world has become the title of papal suppliers in the Holy See until 1959, in the second Vatican Council, it was decided to cancel this title for ecclesiastical material suppliers.
To this day it continues Collective wine production That is sold all over the world. This is the “superior sweet mass” that they say, “it is manufactured after the recipes of the Roman Sarrada group, and thus the certificate of ecclesiastical purity is granted in 1883.”
It is wine Made of farm grapes What shows the larger sunlightThey say because they have a greater concentration of sugar.
Requirements to be a collective wine
They also assure the wine maker, “The mass wine must comply with the purity and quality standards required by the Church.” In general, group wines have a Low alcohol graduation, usually within 12 % or less. This allows its consumption during the liturgical celebration without generating harmful effects on those who consume it. Since group wines are used in religious rituals, it is required to be stable and can be kept in good condition for long periods. This means that They must have a good storage capacity And resistance to deterioration. “
This means that, as collected by the Florence Council in 1438, these wine should be normal and They cannot carry sugars, clarification, preservatives, or dyesBut it is allowed to add antioxidants and pomace wine as long as the total graduation does not exceed 18 degrees.
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